Tangy Pickled Salsa

₹199
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Gherkin, Water, Onion, Celery, Sugar, Salt, Mixed Spices, Acidity regulator (E260), Thickeners (E415 & E1422), Preservatives (E202 & E211)

Weight: 170g

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About this product

Tang with a twist.
Crunchy veggies pickled in spicy brine give this salsa its addictive kick. It’s sharp, bold, and surprisingly refreshing, the kind of bite that wakes up every meal.
Try it with chips, sandwiches, or kebabs, one spoon changes everything.

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know recipes


Pickled Salsa Nacho Stack

Pickled Salsa Nacho Stack

Tangy, Crunchy & Crazy Addictive!

Lay the base: Spread a big handful of nachos on a plate.
Add the zing: Spoon over Pickled Salsa for that sharp, pickled punch.
Layer it up: Top with onions, jalapeños, olives, and lots of cheese.
Melt the magic: Microwave or bake for a minute till the cheese is gooey.
Final drizzle: Add one more spoon of Pickled Salsa for extra tang.

A vibrant, tangy nacho stack that hits every craving — crunchy, cheesy, and full of pickle