Chinese Chilli Oil

₹285
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Sunflower Oil, Soy, Red Chilli, Garlic, Ginger, Salt, Mixed Spices, Acidity Regulator (E260).

Weight: 170g

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Orders can take 2-3 business days to process before shipping. As soon as your package has left our warehouse, you will receive a confirmation by email. 

Returns

If for any reason you are unhappy with your purchase we offer returns for store credit within 7 days of delivery. If 7 days have passed since your purchase has been delivered, unfortunately, we are unable to offer you a credit or exchange.

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About this product

Hot, fragrant, and perfectly balanced.
This classic blend of Sichuan pepper, garlic, and chili brings the authentic taste of Chinese street food right to your plate.
A single spoon adds a burst of flavour, drizzle it on soups, rice, or stir-fry for that instant “wow.”

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know recipes


Chinese Chilli Oil Stir-Fry

Chinese Chilli Oil Stir-Fry

Fast, Fiery & Full of Flavour!
Prep the pan: Heat a wok on high and splash in a spoon of Chinese Chilli Oil.
Add the crunch: Toss in veggies like bell peppers, cabbage, and carrots (or chicken/paneer).
Bring the flavour: Add soy sauce, vinegar, and a little salt.
Mix in noodles/rice: Stir everything together till coated in that garlicky chilli goodness.
Finish with flair: Add spring onions on top and serve sizzling hot.
A quick, smoky, street-style stir-fry ready in less than 10 minutes!