Chow Mein – Classic Indo-Chinese DIY Gourmet Noodle Kit | Chinese Flavour
Noodles – Refined Flour, Water, Oil, Salt
Sauce – Water, Soy, Garlic, Green Chilli, Tomato Paste, Ginger, Sugar, Sunflower Oil, Salt, Mixed Spices, Sugar, Acidity Regulators (E330), Thickeners (E1422 & E415), Preservatives (E202)
Condiment 1 – Chilli Pepper sprinkler (Salt, Red Chili, Black Pepper, Acidity Regulators (E330))
Condiment 2 - Chili Oil (Sunflower Oil, Red Chili, Garlic, Ginger, Salt, Mixed Spices)
Condiment 3 - Soy sauce
Weight: 370g
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Returns
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₹255
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About this product
Comfort with a crunch of nostalgia.
A perfect balance of soy, garlic, and chili gives this sauce its classic Indo-Chinese charm. Each spoonful brings back the aroma of your favourite street-side noodles.
Just toss, stir, and serve, good food doesn’t need to wait.
know recipes
Chow Mein Sizzler Plate — Smoky, Crunchy & Totally Restaurant-Style!
Boil the noodles: Cook and strain them as per instructions.
Stir-fry the veggies: Sauté onions, cabbage, carrots, bell peppers on high flame.
Add the flavour: Pour in the Chow Mein sauce + a splash of the soy condiment.
Sizzle it up: Heat the included chilli oil on a hot pan, add the noodles, and mix for that smoky wok aroma.
Serve sizzling: Plate the noodles on a hot tawa or sizzler plate and sprinkle the chilli pepper mix on top.
A smoky, dramatic, street-style chow mein that tastes straight out of a Chinese dhaba!