Tamarind and Date Chutney
Sweet, tangy, and full of desi drama, this is nostalgia bottled.
Crafted for your chaats, samosas, and dahi puris, it’s sticky, punchy, and absolutely non-negotiable. Because no Indian snack is complete without that signature swirl of this chutney.
Jaggery, Water, Dates, Tamarind, Salt, Dry Ginger Powder, Chilli powder,
Black Pepper, Coriander Seeds, Cumin, Citric Acid as Acidity Regulator,
Sodium Benzoate and Potassium Sorbate as Preservatives, Xanthan Gum as
thickener
Weight: 300g
Shipping
Orders can take 2-3 business days to process before shipping. As soon as your package has left our warehouse, you will receive a confirmation by email.
Returns
If for any reason you are unhappy with your purchase we offer returns for store credit within 7 days of delivery. If 7 days have passed since your purchase has been delivered, unfortunately, we are unable to offer you a credit or exchange.
know recipes
Tamarind–Date Chutney Chaat Bowl - Sweet, Tangy & Street-Style!
Prep the base: Add boiled potatoes, chopped onions, tomatoes, and coriander to a bowl.
Add the crunch: Top with papdi, sev, or crushed mathri.
Pour the magic: Drizzle 2–3 spoons of Tamarind & Date Chutney for that sweet–tangy chaat punch.
Spice it right: Add a pinch of chaat masala + a few drops of Green Chilli Oil for heat.
Finish it: Mix lightly and garnish with coriander and a squeeze of lemon.
A classic sweet–tangy–spicy chaat that tastes like fresh street vibes in every bite!