Fresh, vegetal heat — sharp and punchy.
Green Chilli Oil
About this product
Fresh, vibrant, and full of kick.
Green chilies infused in oil creates a spicy spark with grassy freshness perfect for when you crave heat with character.
Add it to rice, momos, or soups, the green glow that lifts every meal.
Sunflower Oil, Green Chilli, Salt, Cumin, Acidity Regulator(E260), Coriander Seed, Antioxidant (E306)
Weight- 170g
Shipping
Orders can take 2-3 business days to process before shipping. As soon as your package has left our warehouse, you will receive a confirmation by email.
Returns
If for any reason you are unhappy with your purchase we offer returns for store credit within 7 days of delivery. If 7 days have passed since your purchase has been delivered, unfortunately, we are unable to offer you a credit or exchange.
Buy 2 Get 1 !!
know recipes
Green Chilli Oil Fusion Noodles
Spicy, Herby & Super Quick!
Boil the noodles: Cook any noodles (Chow Mein, Hakka, or instant) and strain.
Make the flavour base: In a pan, heat 1–2 spoons of Green Chilli Oil.
Add a spoon of Gochu Sizzling Sauce or soy sauce for depth.
Toss it together: Add the noodles and mix on high flame so the oil coats every strand.
Add veggies (optional): Throw in onions, capsicum, carrots, or cabbage for crunch.
Finish the kick: Add an extra drizzle of Green Chilli Oil + a squeeze of lime.
A sharp, spicy, cumin-chilli noodle bowl that tastes like a desi–Asian fusion street